Countdown to Block Party 2019









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Food & Brews

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Bonfire Brewing is thrilled to be presenting the 2019 Bonfire Block Party in downtown Eagle, Colorado. The Bonfire Block Party began in 2012, when we decided we needed an excuse to celebrate sunshine and summer while drinking beer and listening to music in the street. In 2015, we teamed up with Optimum Events to bring you an even more spectacular event experience that continues to grow each year.

During the Block Party, you’ll be able to buy a beer (in either a plastic cup or a refillable silicone cup) from one of the 5 bar locations in the event area, which spans Broadway and Second Streets in downtown Eagle. You can walk around freely with your beer, but you can’t take it outside the event perimeter. Because of our licensing and permits, Bonfire beer is the only alcohol being sold at the Block Party (except in the VIP area), but we’ll make sure you have plenty to choose from, including some special new releases!

SiliPints: Back by popular demand, we’ll be offering a limited amount of event-specific silicone pint glasses — “SiliPints” — for purchase.

New this year: In 2019 we’ll be working with the SiliPint Company to create our very own, one-of-a-kind Bonfire Block Party SiliPint color! Add to your collection with this truly unique drinkware! These babies are made from 100% food-grade silicone, unbreakable, and they glow in the dark!! These pints will be available at each bar location and the merchandise booth. Pints will cost $15.00 each and include your first beer. In addition, all pint buyers will receive $1.00 off refill beers in their 2019 SiliPints.


These delicious offerings will be available at all the outside bars. Our full lineup of draft beer will be available inside the Bonfire Brewing taproom.


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Experience a unique cuisine deliciously seasoned with the Aloha state of mind! Ekahi Grill is located in Gypsum, Colorado, and serves a delightful variety of hot, fresh, delicious Hawaiian dishes that the whole family will love.

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Nicky’s Quickie serves lean, natural, healthy and delicious greek food! Options include fresh made gyros, salads, and platters. Nicky’s Quickie caters to meat eaters, vegetarians, vegans, and a number of religious diets.

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Rocky Mountain Taco is a creation of three longtime Vail Valley residents with a passion for Mexican food. With authentic Mexican cuisine made fresh from quality ingredients, Vail’s newest food truck is ready to feed the masses with the “World’s Most Best Taco!”

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Quality is Magoo’s Colorado Pizza number one ingredient and we have made it our commitment to our customers to have the best pizza.

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Tocino Grill is authentic Northern Mexican cuisine from the state of Sonora! We will feature a “Sonoran Hot Dog” which is a bacon wrapped hot dog on a steamed bun with fresh toppings, a Marinated Pork Torta (Mexican sandwich), Street Corn which is corn on the cob grilled and topped with crema and cheese, and Zalabee (fried dough). 

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From Farm to Flame, Mr. G’s BBQ offers a variety of farm fresh meats, seasonal sides, and specialty sandwiches. Integrity is everything under our roof; Our meats are sourced locally and smoked daily, our sides are based on what’s in season and our sandwich bread is kneaded, raised and baked in Avon, CO. Sourcing locally means our menu changes daily, but we can assure you we are always smoking the highest quality!

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LandShark Catering is a Vail Valley Catering Company specializing in Wild Game and seafood. We have participated in numerous events in the Valley including: Taste of Colorado 2012-2014, Salute to the USA and Man of the Cliff. They are excited to add Bonfire Block Party to the list!

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The Dippin’ Dots story began more than a quarter of a century ago and continues to embody fun and excitement for fans across the globe. In 1988, microbiologist Curt Jones used his knowledge of cryogenic technology to invent Dippin’ Dots – an unconventional ice cream treat that’s remarkably fresh and flavorful, introducing the world to beaded ice cream.

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Unlike typical store-bought or large chain store doughnuts, Sweet Coloradough provides decadent doughnuts that are satisfyingly delicious and lightly sweetened with honey in each scrumptious bite. As a result, their doughnuts are hand made fresh every day.

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Get ready to go on a mini vacation, transporting your tastebuds in every bite, or slurp as the case may be with their authentic Caribbean dishes.


These fantastic downtown Eagle restaurants will be open during parts of the 2019 Bonfire Block Party, offering plenty of delicious menu options to keep you going all weekend long! No outside food or drinks will be allowed into the Block Party venue.

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Owashi Sushi serves a delicious variety of sushi, Thai, and Asian cuisine. Also offering a full bar, seasonal specials, and a comfortable outdoor patio.

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The Brush Creek Saloon offers a diverse menu of American fare, along with a full bar and local beer selections. A pool table, weekly karaoke, live music on weekends, and welcoming bartenders add to the friendly atmosphere of this western/saloon themed bar and restaurant.

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The Red Canyon Café is conveniently located on Broadway in Eagle’s historic downtown district. The café is open seven days a week for coffee, light breakfast, artisan sandwiches, and homemade soups and salads. Stop by for the best cup of coffee in town, and you’ll be back for the friendly service and the welcoming atmosphere.